Our Kitchen/Garden program is on offer with weekly sessions for our Year 3-6 students and junior students have opportunities throughout the year. 

The program aims to promote a healthy lifestyle by teaching students about the fun of getting out in the garden and preparing healthy food in the kitchen. Students will have the chance to help look after the vegetable garden and other gardens around the school, as well as learning good food hygiene and safety in the kitchen.

Students are welcome to bring their own gardening gloves and apron, if they prefer (please make sure these are labelled). If your child has any allergies, please make sure this information is updated on Compass.

We are very proud of our NEW kitchen space and the amazing recipes we can create. 

Karen Keenan – Kitchen/Garden Specialist